Filha Da Lua Brazil
Filha Da Lua
3500 Praia de Minas, Pipa, Tibau Du Soul, Rio Grande de Norte, Brazil
www.filhadalua.com
HOTEL INFORMATION
Group
N/A
Shareholders
Privately owned
Date of Creation
December 01, 2020
Hotel General Manager
General Manager Lukasz Stanislawczyk
GM Brasico77 Oct 2015 – present
GM San Carlo Group Restaurants – Oct 2010 – Oct 2015
Hotel Positioning
5-star boutique eco-resort
Development Strategy
Filha Da Lua is inspired by the owner’s experience of luxury travel with a new approach to defining luxury by making a difference through shared values such as sustainability, diversity, education, community & culture and redefining culinary experiences and well-being.
Filha Da Lua
History & Story
All projects that are contributing to the success of Filha Da Lua started in 2014 and have shaped the experiences around.
From the opening of HELLO PIPA & HELLO BARRA, privately funded schools to teach vocational skills & English to the local community to KITEMASTER ACADEMY – nautical lifestyle & activity focused experiences with a focus on protecting sea life & wellness, to FAZENDA PACHAMAMA – 11 hectares of biodiversity & organic produce from farm to table to promote self sustainability, to CICCHETTI PIPA – tapas style Italian restaurant in the heart of Pipa town and one of the best dining & bar in town to the success of FILHA DA LUA – with 5-star reviews and our focus tailormade & unique experiences from gluten- and lactose free cuisine, Ayurvedic wellness and living in harmony within the Atlantic Sea Forrest and the local community of Pipa, Tibau Do Sul.
Date Renewal
Opening Dec 1, 2020
Date added extensions
N/A
Main Strengths, Special Touch
Ecotherapy, Full Moon Live Music Dinner, Ayurvedic Wellness Retreats, Farm To Table Dining, Off-Road Sunset Experiences, Digital Detox
Location
Our tranquil ecological sanctuary is the only resort on our private beach set within Brazil’s North East Atlantic Forest Preservation area & magnificent sand dunes of Praia das Minas in Pipa, Tibau Do Sul while located South of the city of Natal & North of Recife, in Rio Grande do Norte.
Key sites/activities in the area
Baia dos Golfinhos, Tripadvisor 2021 Readers Choice Awards #2 Top Beaches of South America & #10 of the world
surrounded by 9 unique beaches of Pipa, Tibau Do Sul & Barra Do Cunhau
Filha Da Lua’s private luxury boat
Best Kitesurfing conditions in Barra Do Cunhau & Polynesian Canoe trips along Curimataú River & Atlantic Ocean
Ecological Sanctuary for Atlantic Sea Turtle and nesting sites
Surfing for all experience levels
Natural swimming pools of Sibauma
Fishing Village Barra Do Cunhau
Pipa off-road experiences with POLARIS quad
Sand Dunes Buggy ride experiences
sandboarding
beach horse riding
Fun Facts
FUN FACTS
• As per NASA, Rio Grande Do Norte is the state with the purest air in the Americas & second only to Antarctica for having the cleanest air in the world
• The state is also 100% self-sufficient harnessing Wind Energy and a national leader
• Our suites are inspired by the names of the moons of Jupiter, Saturn & Neptune
• Our farm Fazenda Pachama alone sequesters about 11t of CO2 per year, the equivalent of 5 Economy return flights from London/Paris?New York to Natal Airport
Children’s Corner
We welcome children of all ages.
HOTEL FEATURES
Accommodation
• Number of suites: 17
• All suites offer either ocean, garden & exclusive garden pool views
• 1 Business Access Suite / Adaptable, 80 sqm
• 8 Superior Junior Suites, 80 sqm, SuperKing size bed, veranda, double showers, walk-in wardrobe, sustainable bathroom amenities
• 8 Deluxe Junior Suites, 92 sqm, Kingsize Four Poster bed, terrace, kitchenette, double showers, walk-in wardrobe, sustainable bathroom amenities
• All suites have access to a private butler, exclusive access to Verdant Garden pool, Yoga Barn, Gym, Ayurvedic Spa
• Number of rooms, (keys) in all: 17
Restaurants & Bars
• FILHA DA LUA RESTAURANT & BAR AND IN-ROOM DINING
Daily included breakfast as well as a-la-carte Gluten- and lactose-free dishes with a focus on local, Ayurvedic & global cuisine by Head Chef Sandra Gandolfi & former FASANO Rio chef Eric Witzel
• CICCHETTI PIPA
tapas-style Italian restaurant in the heart of Pipa and one of the best dining & bar in town by Head Chef Karina Missura
Wellness
• Spa at FILHA DA LUA – 3 treatment rooms with sauna, steamroll & ice-recovery bath
• Beach Restaurant Pool
• Exclusive Verdant Garden Pool {for hotel guests only}
• Outdoor Gym with free weights, running machine and Virtual Healer menu
• Yoga Barn
Corporate & Celebration Events
• Yoga Barn – 40 guests cabaret, reception, lunch & dinner
• Beach Restaurant Private Dining – 10 – 50 guests
• Beach Restaurant Private Reception – 75 – 100 guests
• Exclusive Special Event Buyout – 34 guests overnight stay, Privatization of Beach Restaurant & Pool and rest of the hotel
• Press Launch suites & Public areas available for hire
Extra Notable Features
• Outdoor Cinema with Culinary Cinema Club
• seasonal Ayurvedic retreats
• Kitesurfing Academy
• POLARIS off-road Cars
• 9 seater FISHING speed boat for exclusive use
• Secured private parking & 24hrs security
Hotel and restaurant Awards
• Shortlisted for 2021 Conde Nast Traveller Readers Choice Awards
Number of employees
200