Domaine de Locguénolé and Spa
France
Domaine de Locguénolé & Spa
Le Hingair – Route de Port-Louis
56700 Kervignac – France
www.domaine-locguenole.com
HOTEL INFORMATION
Group
Beautiful Life Hotels
Shareholders
Privately owned
Date of Creation
Reopening after 3 year of total renovation in December 22, 2023 (original opening in 1970)
Hotel General Manager
Mr. Johan Dubourdieu is the Director of the Morbihan Division at Beautiful Life Hotels, overseeing operations at both Domaine de Locguénolé & Spa in Kervignac and Le Celtique & Spa in Carnac. With over 20 years of experience in high-end hospitality — including several years within Relais & Châteaux properties — he has successfully managed prestigious establishments in Belle-Île, Lourdes, and the French Alps. His leadership is driven by strategic vision, operational excellence, and a deep passion for refined guest experiences.
Hotel Positioning
4-star boutique (soon 5*) member of Relais & Châteaux since 1970.
Development Strategy
The development strategy focuses on establishing new partnerships with agencies and platforms targeting high-end clientele, primarily in the European market but also in the United Kingdom and the USA.
Domaine de Locguénolé & Spa
History & Story
Domaine de Locguénolé & Spa is a 19th-century château steeped in history, nestled on the banks of the Blavet river in southern Brittany. Once the private estate of a noble family, it became a hotel and has proudly been part of Relais & Châteaux since 1970. With its timeless charm, lush natural surroundings, and authentic soul, the Domaine embodies the very spirit of French hospitality and elegance.
Date Renewal
A complete renovation took place between 2020 and 2023 under the direction of acclaimed French architect Christophe Bachmann. The château and its outbuildings were entirely reimagined: all rooms and public areas were refurbished, combining heritage architecture with contemporary luxury. The interior design subtly blends classic references with modern materials and bespoke furnishings.
Date added extensions
• The 2020–2023 transformation also brought major structural and experiential upgrades:
• The room count doubled, increasing from 22 to 44 rooms and suites
• Michelin-starred gastronomic restaurant (L’Inattendu)
• A chic bistrot (La Maison Alyette)
• A 500 m² spa by Sothys®
• Two heated pools (indoor & outdoor)
• Three exclusive accommodations: a private yacht, a treehouse, and a villa
• These additions have elevated the Domaine to the highest standards of contemporary luxury.
Main Strengths, Special Touch
With 44 rooms and suites plus 3 unique retreats, the Domaine offers a serene, nature-immersed escape. Culinary excellence is a defining feature, led by MOF Chef Yann Maget. The spa and wellness areas open onto forest views, while the 25-hectare park offers privacy, beauty, and a direct connection to the sea. The atmosphere is refined yet warm, with tailored service and subtle elegance.
Location
Located in Kervignac (Morbihan), the estate lies between forest and river, with direct access to the sea. It is 15 minutes from Lorient’s high-speed train station and 2 hours from Paris by TGV.
Key sites/activities in the area
• Carnac’s iconic megaliths
• Sailing to Île de Groix or Belle-Île
• Lorient’s Interceltic Festival
• Cycling along the Blavet canal
• Golf, thalasso, and seafood markets
Fun Facts
• The Domaine has its own yacht and private pontoon
• A former hunting lodge hides in the woods
• Bruce Springsteen stayed at the château in the mid-20th century
Children’s Corner
N/A
HOTEL FEATURES
Accommodation
Domaine de Locguénolé & Spa offers 44 uniquely designed rooms and suites located across the 19th-century château, the adjacent manor, and renovated outbuildings. Room sizes range from 25 to 60 m², featuring views of the Blavet river, the estate’s vast forest, or the landscaped gardens. Each room is a refined blend of historic charm and contemporary comfort, designed by Jean-Philippe Nuel. High ceilings, original woodwork, antique mirrors, and curated art pieces are paired with modern amenities such as air-conditioning, Nespresso machines, Bluetooth speakers, high-speed Wi-Fi, smart TVs, and luxurious marble bathrooms with walk-in showers or freestanding tubs.
Three extraordinary accommodations enhance the experience:
• Le Caprice, a moored private yacht for a nautical stay
• La Cabane perchée, a treehouse suite nestled in the canopy
• La Villa Belèm, a chic, private house for families or extended stays
Restaurants & Bars
• L’Inattendu – A Michelin-starred gastronomic restaurant led by Chef Yann Maget (Meilleur Ouvrier de France 2023). His cuisine is elegant, bold, and deeply rooted in the Breton terroir. Signature desserts are created by Annabelle Lévêque, awarded the Michelin Passion Dessert distinction in 2025.
• La Maison Alyette – A relaxed bistrot housed in the estate’s former orangery, offering seasonal and locally inspired dishes.
• Bar & Lounges – Intimate spaces within the château serving refined cocktails, rare spirits, and a carefully curated wine selection.
No all-inclusive formula; à la carte dining is the standard. Half-board is available upon request, mainly for groups or during specific offers.
Wellness
The Domaine features a 500 m² Spa by Sothys®, with five treatment rooms (including a double cabin), sauna, hammam, and sensory showers. A relaxation room opens onto the forest.
• Heated indoor and outdoor pools
• Solarium and herbal tea corner
• Forest-edge wellness studio for yoga or Pilates sessions
• Nature trails for jogging and meditation
• Tailor-made wellness programs and private coaching are available.
Corporate & Celebration Events
Two meeting rooms (40 guests each) are fully equipped for executive retreats, board meetings, and high-end corporate events. The estate can be partially or fully privatized for weddings, elopements, or special occasions.
The park, forest paths, and riverside offer magical outdoor venues for cocktail parties, ceremonies, and bespoke receptions. A dedicated event planner ensures flawless execution.
Extra Notable Features
• Private pontoon with direct river access for boating or yacht excursions
• Tennis court and outdoor fitness trail
• Helipad for private landings
• E-bike rental and guided discovery rides
• Wine tastings and cooking classes with the Chef
• Yoga sessions in the forest
• Pet-friendly services in select rooms
Hotel and restaurant Awards
2025
• Michelin Star – L’Inattendu
• Michelin Passion Dessert Award – Annabelle Lévêque
• Gault & Millaut awarded chef Yann Maget as « Grand de demain »
Number of employees
85 employees