From EUR 70.000 per week in low season to EUR 105.000 per week in high season
18 guests
Pool
Children Welcome
Masseria Antonio Augusto
Description
ROOMS:
• 3 CLASSIC ROOMS (2 of them are FAMILYROOMS with mezzanine with 2 extra beds for each room, only for children), bathroom en-suite withs hower and 1sink
• 3 DELUXE ROOMS with PRIVATE GARDEN, bathroom en-suite with shower and 2 sinks each
• 1 JUNIOR SUITE with private entrance, bathroom en-suite with shower and 1sink
• 1 SUIT With private entrance, bathroom en-suite with shower and 2 sinks each + Turkish bath
• 1 TOWER ROOM with private entrance on the first floor, accessible with external steps bathroom en-suite with bathtub and 1 sink In every room: Bathrobes, hair dryer and luxurious amenities Linen in the rooms by SOCIETY Private Safe and Mini Fridge Flat Screen TV (B&O) with Satellite Complimentary Wi-Fi PRIVATE FACILITIES & GROUNDS:2 large Drawing Rooms 3 Private Dining Room Professional Kitchen (usable only from professional Staff)
Location and Key Sites
Apulia (Puglia) Italy
Nearest town Lecce – Nearest Airport Brindisi
Main attractions: Gallipoli Town and Beaches, Otranto town and beaches
Activities: Boat Trips, cycling, golfing, quad biking, horse riding, cooking classes.
Date of construction and last renovation
Last Renovated 2018, Architect Valerie Van Der Put
Maximum occupancy
18 guests (9 bedrooms)
Child Policy
Children allowed
Pet Policy
No Pets allowed
Safety Policy
N/A
Welness
• SPA with indoor heated jacuzzi, Sauna, Hammam, and emotional shower.
• BBQ, Ping Pong, table, Herbal Garden, Private Gated Gardens, Private Car, Parking External,swimming pool (not heated)
Celebrations & Events
On Request only
Extra Services
• Additional private chef – Butler service
• Grocery service – Food cost (lunch/dinner)
• Additional housekeeping
• Additional electricity (over 1000 kw/week, metered)
• Security service
• Babysitting
• Massage & beauty treatments
• Helicopter hire
• Boat hire
• Activities & excursions
• Events
Number of staff on property
• Private plant- based chef
• Sous chef (8 hours)
• Kitchen staff (8 hours)
• Wait staff (8 hours)
• Bartender (8 hours)
• Daily housekeeping (6 hours)
• Daily breakfast (3 hours, plant-based)
• Daily lunch OR dinner (5 hours, plant-based, food cost not included)